Dinner

Sheperds Pie is for Dinner.

Sheperds Pie takes 20 minutes to prepare.

Sheperds Pie takes 60 minutes to cook.

Sheperds Pie makes 9 servings.

The ingredients for Sheperds Pie are:

About 1/2 Package Frozen Corn
1 Cup Shredded Cheese
6-7 Mashed Potatoes
1 Lb Ground beef
About 1.5 Cups Green Beans

Here is how you make Sheperds Pie:

1) Peel your potatoes and slice putting into pan to boil with water. Cook Until Soft. Mash to make mashed potatoes.2) Brown your ground beef in skillet on oven3) Corn and Green Beans can be heated up together or separate.4) Layer Casserole dish with mashed potatoes, browned ground beef, corn and green beans, with shredded cheese spread over top.5) Bake at 350 for approx. 10 minutes or until cheese is melted.6) Cut into squares to serve. Serving Size: About 9 Pieces (cut similar to lasagna)Number of Servings: 9Recipe submitted by SparkPeople user GYPSUMCREEK.

The nutritional information for Sheperds Pie is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 302.1

• Total Fat: 15.1 g
• Cholesterol: 48.1 mg
• Sodium: 676.2 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 3.8 g
• Protein: 15.0 g