The recipe Unique cheeseburger pie

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Unique cheeseburger pie recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Unique cheeseburger pie!

Unique cheeseburger pie

Unique cheeseburger pie Recipe
Unique cheeseburger pie

I made this up the other day. Definitely not the most heart healthy dish, but it's easy to make. You could sub the ground beef for ground turkey and probably reduce or leave out the cheese to make this healthier.

What Course Is Unique cheeseburger pie?

Unique cheeseburger pie is for Dinner.


How Long Does Unique cheeseburger pie Recipe Take To Prepare?

Unique cheeseburger pie takes 45 minutes to prepare.


How Long Does Unique cheeseburger pie Recipe Take To Cook?

Unique cheeseburger pie takes 10 minutes to cook.


How Many Servings Does Unique cheeseburger pie Recipe Make?

Unique cheeseburger pie makes 8 servings.


What Are The Ingredients For Unique cheeseburger pie Recipe?

The ingredients for Unique cheeseburger pie are:

1 lb of ground beef
1 med onion
1 carton of mushrooms
1 tsp garlic
salt, pepper, cumin, garlic salt, worcestshire sauce, celery salt, and ground mustard
1 small can of tomato sauce

5 potatoes, cooked and mashed
swiss cheese
light ranch dressing
butter


How Do I Make Unique cheeseburger pie?

Here is how you make Unique cheeseburger pie:

Saute garlic, onions and mushrooms with beef. Add seasonings and tomato sauce.Boil potatoes and mash with ranch dressing and butter. Spray baking pan with cooking spray, line with meat and veggie mixture. Place some shredded cheese on top of that. Put mashed potato mixture on top and then some more shredded cheese on top of that. Bake 10-15 minutes on 325. Probably makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user N8IVE2NY.


What's The Nutritional Info For Unique cheeseburger pie?

The nutritional information for Unique cheeseburger pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 596.2
  • Total Fat: 41.7 g
  • Cholesterol: 119.1 mg
  • Sodium: 1,001.4 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 25.7 g

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