The recipe Greek Shepherd Pie

Made From Scratch Recipes

Greek Shepherd Pie recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Greek Shepherd Pie!

Greek Shepherd Pie

Greek Shepherd Pie Recipe
Greek Shepherd Pie

Greek Shepherd Pie

What Course Is Greek Shepherd Pie?

Greek Shepherd Pie is for Dinner.


How Long Does Greek Shepherd Pie Recipe Take To Prepare?

Greek Shepherd Pie takes 40 minutes to prepare.


How Long Does Greek Shepherd Pie Recipe Take To Cook?

Greek Shepherd Pie takes 30 minutes to cook.


How Many Servings Does Greek Shepherd Pie Recipe Make?

Greek Shepherd Pie makes 6 servings.


What Are The Ingredients For Greek Shepherd Pie Recipe?

The ingredients for Greek Shepherd Pie are:

4 medium potatoes, peeled and quartered unpeeled
1/2 cup skim milk or buttermilk
1/2 tsp salt
1 lb. extra lean ground beef ground lamb, partially cooked and drained of fat
1/4 cup seasoned bread crumbs
1/4 cup minced onions
1 egg white
2 clove garlic, minced
1/4 tsp black pepper
2 tsp. dried Greek herb mix (mint, dill, oregano, parsley)
1 large tomato, sliced thinly
1/2 tsp more dried Greek mix .
1cup crumbled feta cheese
1/2 10-oz package frozen chopped spinach, thawed and squeezed dry
Juice of half a lemon splashed with spinach
Kalamati olives and parsley to garnish


How Do I Make Greek Shepherd Pie?

Here is how you make Greek Shepherd Pie:

Cook potatoes in a large pot of boiling water until tender, about 20 minutes. Drain well. Add milk Mash until smooth. Add fefalotiri. Set aside.Saute lamb until pink gone. Drain fat. In a large bowl, combine lamb, bread crumbs, onions, egg white, garlic, Greek herbs, black pepper, and salt . Mix well (using hands works best). Pat lamb mixture over bottom and up sides of a 9" pie plate.Layer tomato slices over lamb. Sprinkle oregano over tomatoes. Spread Swiss cheese and feta cheese over tomatoes. Top cheese with chopped spinach. Spoon mashed potatoes over spinach. Spread evenly, leaving a 1" border around edges. (Meat and potatoes should not touch.) Smooth top. Decorate by drawing fork tines around in circles. Sprayed Pam over top, dusted with paprika and some Greek herbs.Bake at 350 for 30 minutes . Let cool 5 minutes. Garnish with olives and parsley. Slice into wedges and serve. Number of Servings: 6Recipe submitted by SparkPeople user MARGESLP.


What's The Nutritional Info For Greek Shepherd Pie?

The nutritional information for Greek Shepherd Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 368.3
  • Total Fat: 23.8 g
  • Cholesterol: 78.0 mg
  • Sodium: 768.9 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 20.3 g

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