Dinner

First Place Southern Hamburger Pie is for Dinner.

First Place Southern Hamburger Pie takes 45 minutes to prepare.

First Place Southern Hamburger Pie takes 40 minutes to cook.

First Place Southern Hamburger Pie makes 6 servings.

The ingredients for First Place Southern Hamburger Pie are:

1 pound extra lean ground beef
1 medium onion, chopped
1 tablespoon all-purpose flour
1/2 teaspoon black pepper
1 frozen ready-to-bake pie crust
1 cup low fat cottage cheese
ground paprika
1 (4 ounces) can sliced mushrooms, drained
4 ounces low fat cream cheese, cubed
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 cup Egg Beaters or 1 egg
red pepper flakes, optional

Here is how you make First Place Southern Hamburger Pie:

Allow refrigerated pie crust to come to room temperature, according to package directions. Unroll and place in 9-inch pie plate.Heat oven to 350 degrees. Combine meat and onion in a large skillet. Cook until meat is browned and onion is tender. Drain meat mixture in colander, pat dry with a paper towel, and wipe pan drippings from skillet with a paper towel.Return meat mixture to skillet. Add mushrooms, red pepper flakes and cream cheese. Cook over low heat, stirring constantly, until cheese melts. Stir in flour, salt, pepper and cumin, blending well. Spoon meat mixture over pie crust.Combine cottage cheese and egg beaters, mixing well. Spread evenly over meat mixture. Sprinkle mixture with paprika and additional red pepper flakes (optional).Bake at 350 degrees for 35 to 40 minutes. Serves 6,Number of Servings: 6Recipe submitted by SparkPeople user THEADMIRAL.

The nutritional information for First Place Southern Hamburger Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 423.4

• Total Fat: 24.2 g
• Cholesterol: 66.5 mg
• Sodium: 475.8 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 1.3 g
• Protein: 25.4 g