Dinner

Fiesta Mexican Pie is for Dinner.

Fiesta Mexican Pie takes 20 minutes to prepare.

Fiesta Mexican Pie takes 30 minutes to cook.

Fiesta Mexican Pie makes 4 servings.

The ingredients for Fiesta Mexican Pie are:

PIE:
1/2 lb - Lean ground turkey
1/2 C. - Black beans in water
1/2 C. - Southwest flavored canned tomatoes, diced
2 - Whole wheat flour tortillas (recipe made w/ 10 in low carb)
1/4 C. - frozen corn
1/4 C. - fresh spinach
1/4 C. - diced onion
1 C. - cheddar cheese
2 tbs - taco seasoning

TOPPING/DIP:
1 oz - cream cheese, 1/3 fat
3 oz - fat free greek yogurt
1 tbs - taco seasoning
4 tbs - southwest style tomato canned

Here is how you make Fiesta Mexican Pie:

PIE:In medium sized skillet, cook ground turkey in 2 tbsp of olive oil until no longer pink. Add taco seasoning and 1/4 C water. Cook until water evaporates, about 10 minutes. Remove meat from pan and set aside. In same skillet spray with cooking spray and cook each tortilla for 1 minute on each side. In a round pie pan place one tortilla shell. Top with beans, turkey, tomato, onion, corn, spinach and 1/4 cup cheddar cheese. Top with remaining tortilla and cheese. Cook in oven preheated to 350 for 30 minutes or until cooked through. SAUCE/DIPIn a small bowl combine all ingredients and mix well. Refrigerate until ready to use. SERVING:Cut pie into four quadrants. Top with 1 Tbs of cream cheese dip. Makes 4 servings (using 10 inch tortilla shells)Number of Servings: 4Recipe submitted by SparkPeople user TARACONKLIN.

The nutritional information for Fiesta Mexican Pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 419.1

• Total Fat: 19.7 g
• Cholesterol: 84.7 mg
• Sodium: 1,338.2 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 13.5 g
• Protein: 28.1 g

Fiesta Mexican Pie is Mexican cuisine.