Dinner

Mountain Man Upside Down Pie is for Dinner.

Mountain Man Upside Down Pie takes several minutes to prepare.

Mountain Man Upside Down Pie takes several minutes to cook.

Mountain Man Upside Down Pie makes 12 servings.

The ingredients for Mountain Man Upside Down Pie are:

1 lb. ground pork
1/2 lb. ground turkey
1/2 bell pepper (I use red)
1 medium onion
4 cloves garlic
2 Tbsp. olive oil, extra virgin
salt
pepper
cumin
thyme
or any of your favorite seasonings
1 batch of your favorite biscuit recipe (or the bisquick kind if you prefer)
My biscuits are as follows:
2 cups flour
3 tsps. baking powder
1/4 tsp. baking soda
1 tsp. salt
3/4 cup lowfat buttermilk
1/4 cup oil

Here is how you make Mountain Man Upside Down Pie:

Preheat oven to 450ªIn 12 inch cast iron skillet Caramelize onions add garlic and peppers towards the end saute until soft. Add ground meat and cook until browned all the way through. Add seasonings until it suits your taste. Turn off heat stir in eggs and pat flat. For biscuits mix all dry ingredients together and then stir in (I use a fork) the buttermilk and oil until dough forms a ball. Turn out onto wax paper knead 10X and then roll out to appropriate circle size. Bake in oven until biscut is golden on top, about 12-15 minutes. Let cool for a few minutes and then turn out onto large plate. Makes 12 slices.Number of Servings: 12Recipe submitted by SparkPeople user PPPGREEN.

The nutritional information for Mountain Man Upside Down Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 303.0

• Total Fat: 17.4 g
• Cholesterol: 95.4 mg
• Sodium: 72.4 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 0.8 g
• Protein: 17.6 g