The recipe PopOvers

Made From Scratch Recipes

PopOvers recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like PopOvers!

PopOvers

PopOvers Recipe
PopOvers

This recipe is derived from the original english version of Yorkshire Pudding served as a side with roast beef.

What Course Is PopOvers?

PopOvers is for Dinner.


How Long Does PopOvers Recipe Take To Prepare?

PopOvers takes 10 minutes to prepare.


How Long Does PopOvers Recipe Take To Cook?

PopOvers takes 30 minutes to cook.


How Many Servings Does PopOvers Recipe Make?

PopOvers makes 12 servings.


What Are The Ingredients For PopOvers Recipe?

The ingredients for PopOvers are:

Egg, fresh, 2 large
Milk, 2%, 2 cup
*Flour, white, 1.5 cup
Salt, 1 tsp
*Canola Oil, 6 tbsp


How Do I Make PopOvers?

Here is how you make PopOvers:

1. Preheat oven to 400 degrees (F) Fill each the muffin tin bottom with 1 tblsp cooking oil. Heat for 10 minutes2. In a medium bowl beat eggs, flour, milk and salt. Beat till batter is smooth; being careful not to overbeat. 3. Heat the cooking oil Pour batter into hot oiled muffin tin, fill to 3/4 full.4.Decrease oven temperature to 350 degrees F and bake for 30 minutes more. Serve hotNumber of Servings: 12Recipe submitted by SparkPeople user OKANOG.


What's The Nutritional Info For PopOvers?

The nutritional information for PopOvers is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 151.6
  • Total Fat: 8.8 g
  • Cholesterol: 38.7 mg
  • Sodium: 221.3 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day