Dinner

Sweet Potato Gratin is for Dinner.

Sweet Potato Gratin takes 15 minutes to prepare.

Sweet Potato Gratin takes 40 minutes to cook.

Sweet Potato Gratin makes 8 servings.

The ingredients for Sweet Potato Gratin are:

1 lbs Sliced Sweet Potato
1c Chopped Onion
1 tbs Garlic Powder
1 tbs Onion Powder
1 tsp Ground Ginger
1 tsp Salt
1/2 tsp Ground Cinnamon
1 tbs Margarine
1.5 c Skim Milk
1/2 c Mozzarella Cheese, Shredded
1/2 c Shredded Parmesan Cheese
1/2 c Panko

Here is how you make Sweet Potato Gratin:

Preheat oven to 400F Spray dish with non stick sprayIn a saucepan heat milk, margarine, parmesan cheese, cinnamon, ginger, onion powder, garlic powder and salt. Heat over medium heat until cheese is melted.Slice sweet potato thinly with mandolin. Layer potato in baking dish. Add one half of chopped onion. Add additional layer of potato. Add cheese and remaining onion. Add additional layers of potato. Pour hot milk over layered potato and cover tightly with foil. Bake for 40 minutes or until potato is tender. Uncover and add sprinkle panko over top. Add several grinds of black pepper over panko and place under broiler until panko is golden brown. Cut into squares. Makes 8 squares.Number of Servings: 8Recipe submitted by SparkPeople user APIKCK.

The nutritional information for Sweet Potato Gratin is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 200.9

• Total Fat: 4.0 g
• Cholesterol: 8.5 mg
• Sodium: 485.1 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 4.7 g
• Protein: 8.8 g