The recipe Celeriac puree

Made From Scratch Recipes

Celeriac puree recipe is a French Dinner meal that takes 25 minutes to make. If you enjoy French for Dinner, you will like Celeriac puree!

Celeriac puree

Celeriac puree Recipe
Celeriac puree

What Course Is Celeriac puree?

Celeriac puree is for Dinner.


How Long Does Celeriac puree Recipe Take To Prepare?

Celeriac puree takes 10 minutes to prepare.


How Long Does Celeriac puree Recipe Take To Cook?

Celeriac puree takes 25 minutes to cook.


How Many Servings Does Celeriac puree Recipe Make?

Celeriac puree makes 1 servings.


What Are The Ingredients For Celeriac puree Recipe?

The ingredients for Celeriac puree are:

Celeriac - 1 medium
2 russet potatoes
2 tbs butter
1/3 cup 15% cooking cream
2 tbsp fresh italian parsley, chopped


How Do I Make Celeriac puree?

Here is how you make Celeriac puree:

Boil the celeriac and the potatoes.Drain, add the butter and puree with a hand mixer. Add the cream and the parsley and mix. Serving Size: 4Number of Servings: 1Recipe submitted by SparkPeople user LUCIANOZAB.


What's The Nutritional Info For Celeriac puree?

The nutritional information for Celeriac puree is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 688.2
  • Total Fat: 32.5 g
  • Cholesterol: 91.7 mg
  • Sodium: 298.9 mg
  • Total Carbs: 88.9 g
  • Dietary Fiber: 14.4 g
  • Protein: 13.0 g

What Type Of Cuisine Is Celeriac puree?

Celeriac puree is French cuisine.


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