Dinner

MommaG's Asparagus Quiche is for Dinner.

MommaG's Asparagus Quiche takes 30 minutes to prepare.

MommaG's Asparagus Quiche takes 45 minutes to cook.

MommaG's Asparagus Quiche makes 8 servings.

The ingredients for MommaG's Asparagus Quiche are:

8 large eggs
10 oz Swiss Cheese, shredded
16 oz half and half cream
1 cup diced extra lean ham
2 cups asparagus, chopped in bite sized pieces
2 tsp salt
2 tsp ground black pepper
1 tbsp onion powder
2 unbaked pie crust

Here is how you make MommaG's Asparagus Quiche:

Put all eggs and half and half cream into a large bowl. Mix with a hand mixer until the eggs are completely incorporated with the cream. Mix in the salt, pepper, onion powder, asparagus, ham and cheese until blended. Pour into the unbaked pie shells. Bake in a 375 degree oven until the blade of a knife comes out clean when inserted into the middle of the filling. you can substitute 2 cups of chopped broccoli if you prefer. One quiche will make 4 servings.Number of Servings: 8Recipe submitted by SparkPeople user MOMMAGPLUS1.

The nutritional information for MommaG's Asparagus Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 407.6

• Total Fat: 27.9 g
• Cholesterol: 62.9 mg
• Sodium: 1,144.6 mg
• Total Carbs: 22.1 g
• Dietary Fiber: 1.2 g
• Protein: 17.4 g