Dinner

Cheese Rice Casserole is for Dinner.

Cheese Rice Casserole takes 30 minutes to prepare.

Cheese Rice Casserole takes 50 minutes to cook.

Cheese Rice Casserole makes 6 servings.

The ingredients for Cheese Rice Casserole are:

2 cups of brown rice (2/3 cup uncooked)
1 cup sharp cheddar cheese
1 tbsp butter
1 tsp salt
2 cups nonfat milk
2 eggs

Here is how you make Cheese Rice Casserole:

1. Cook the rice and add it to the casserole dish.2. Melt the butter in the rice.3. Slightly beat the eggs with a fork and add to the casserole dish.4. Add the other ingredients to the casserole dish and bake for 50 minutes at 350 degrees. Number of Servings: 6Recipe submitted by SparkPeople user WILLIAMBJMEURER.

The nutritional information for Cheese Rice Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 231.2

• Total Fat: 11.6 g
• Cholesterol: 100.7 mg
• Sodium: 992.1 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.2 g
• Protein: 12.0 g