The recipe Tuna rice cheese casserole

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Tuna rice cheese casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tuna rice cheese casserole!

Tuna rice cheese casserole

Tuna rice cheese casserole Recipe
Tuna rice cheese casserole

What Course Is Tuna rice cheese casserole?

Tuna rice cheese casserole is for Dinner.


How Long Does Tuna rice cheese casserole Recipe Take To Prepare?

Tuna rice cheese casserole takes several minutes to prepare.


How Long Does Tuna rice cheese casserole Recipe Take To Cook?

Tuna rice cheese casserole takes several minutes to cook.


How Many Servings Does Tuna rice cheese casserole Recipe Make?

Tuna rice cheese casserole makes 6 servings.


What Are The Ingredients For Tuna rice cheese casserole Recipe?

The ingredients for Tuna rice cheese casserole are:

1/4 cup minced onion
1/4 cup chopped celery
6 tablespoons butter, divided
3 tablespoons flour
1/8 teaspoon pepper
1/2 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
2 cups milk
8 ounces shredded Sharp cheddar cheese
1 can (7 ounces) tuna, drained and flaked
1 cup cooked frozen or canned peas, drained
4 cups hot cooked rice
1/2 cup fresh bread crumbs


How Do I Make Tuna rice cheese casserole?

Here is how you make Tuna rice cheese casserole:

Number of Servings: 6Recipe submitted by SparkPeople user SHANNONBMOSS.


What's The Nutritional Info For Tuna rice cheese casserole?

The nutritional information for Tuna rice cheese casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 389.2
  • Total Fat: 9.0 g
  • Cholesterol: 20.9 mg
  • Sodium: 725.2 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 27.3 g

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