Dinner

Vegetarian Gluten Free SouthWest blend rice is for Dinner.

Vegetarian Gluten Free SouthWest blend rice takes 10 minutes to prepare.

Vegetarian Gluten Free SouthWest blend rice takes 25 minutes to cook.

Vegetarian Gluten Free SouthWest blend rice makes 8 servings.

The ingredients for Vegetarian Gluten Free SouthWest blend rice are:

1.5 cup White Rice, long grain, cooked
.5 cup Lentils
2 cup Yellow Sweet Corn, Canned
2 cup Beans, black
1 cup RO TEL No Salt Added Diced Tomatoes & Green Chilies
4 cup Vegetable Broth
3 serving Garlic, Minced, Spice World (garlic,water,phosphoric acid) (by HANSOMEBOY)
1 tsp Cumin - ground (1 tsp) (by INFORM555)
1 tbsp Cilantro, dried
.5 tsp Chipotle pepper, ground (by LINLU00)

Here is how you make Vegetarian Gluten Free SouthWest blend rice:

throw everything in a rice cooker and press start. stir occasionallyServing Size:?makes 8 servings

The nutritional information for Vegetarian Gluten Free SouthWest blend rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 157.1

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 563.0 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 6.2 g
• Protein: 7.1 g

The dietary needs meet for Vegetarian Gluten Free SouthWest blend rice is Vegetarian