Dinner

Simmered Italian Rice is for Dinner.

Simmered Italian Rice takes 10 minutes to prepare.

Simmered Italian Rice takes 25 minutes to cook.

Simmered Italian Rice makes 4 servings.

The ingredients for Simmered Italian Rice are:

1 3/4 cups Swanson Chicken Broth (99% Fat Free)
1 tsp Italian seasoning, crushed
3/4 cup uncooked Basmati rice
1 cup chopped fresh spinach
1/2 cup grated Parmesan Cheese

Here is how you make Simmered Italian Rice:

1. Heat broth and Italian seasoning in 2 qt saucepan over medium-high heat to a boil.2. Stir rice and spinach in saucepan. Reduce heat to low. Cover and cook 20 min or until rice is tender. Stir in cheese. Serve with additional cheeseNumber of Servings: 4Recipe submitted by SparkPeople user TRITENOUR.

The nutritional information for Simmered Italian Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 95.6

• Total Fat: 4.0 g
• Cholesterol: 14.2 mg
• Sodium: 587.9 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 0.2 g
• Protein: 5.9 g

Simmered Italian Rice is Italian cuisine.