Dinner

Cooking Light Basmati Rice Pilaf is for Dinner.

Cooking Light Basmati Rice Pilaf takes several minutes to prepare.

Cooking Light Basmati Rice Pilaf takes several minutes to cook.

Cooking Light Basmati Rice Pilaf makes 4 servings.

The ingredients for Cooking Light Basmati Rice Pilaf are:

Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, 0.5 serving (remove)
Sprouts Premium Coconut Milk, 1.5 cup (remove)
*Canola Oil, 1 1tsp (remove)
Indian, Aromatic Basmati Rice, aprox 3/4 cup, 1.33 serving (remove)
Pistachio Nuts, 34 grams (remove)
Raisins (Sunmaid Golden, 1 oz Snack Box), 1.375 serving (remove)

Here is how you make Cooking Light Basmati Rice Pilaf:

Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user STEVEK163.

The nutritional information for Cooking Light Basmati Rice Pilaf is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 303.2

• Total Fat: 21.3 g
• Cholesterol: 0.0 mg
• Sodium: 48.0 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 1.5 g
• Protein: 3.3 g