Dinner

Lisa's Pork Fried Rice is for Dinner.

Lisa's Pork Fried Rice takes 15 minutes to prepare.

Lisa's Pork Fried Rice takes 10 minutes to cook.

Lisa's Pork Fried Rice makes 5 servings.

The ingredients for Lisa's Pork Fried Rice are:

*Pork Chops (pork loin), roasted, 8 oz (remove)
Brown rice (1 cup cooked), 2 serving (remove)
Brocolli raw, 1 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Peas, frozen, 0.5 cup (remove)
Water chestnuts, 0.5 cup slices (remove)
Yellow Peppers (bell peppers), .5 pepper, large (3-3/4" long, 3" dia) (remove)
*Soy Sauce, 4 tbsp (remove)
*Nakano Seasoned Rice Vinegar, 1 tbsp (remove)
*Wine, Marsala Cooking Wine, 2 tbsp (remove)
Ginger, ground, 1 tbsp (remove)
Garlic, 2 tsp (remove)
Pepper, red or cayenne, .5 tsp (remove)
Sesame Oil, 2 tbsp (remove)

Here is how you make Lisa's Pork Fried Rice:

cut bite sized and stir fryServing Size: 6Number of Servings: 5Recipe submitted by SparkPeople user BITHOO.

The nutritional information for Lisa's Pork Fried Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 288.7

• Total Fat: 10.6 g
• Cholesterol: 35.8 mg
• Sodium: 861.4 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 3.8 g
• Protein: 17.3 g

Lisa's Pork Fried Rice is Asian cuisine.