The recipe Rice a Roni with pork and pea pods

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Rice a Roni with pork and pea pods recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Rice a Roni with pork and pea pods!

Rice a Roni with pork and pea pods

Rice a Roni with pork and pea pods Recipe
Rice a Roni with pork and pea pods

Low calorie protein and veggie bump to Packaged dinner

What Course Is Rice a Roni with pork and pea pods?

Rice a Roni with pork and pea pods is for Dinner.


How Long Does Rice a Roni with pork and pea pods Recipe Take To Prepare?

Rice a Roni with pork and pea pods takes 5 minutes to prepare.


How Long Does Rice a Roni with pork and pea pods Recipe Take To Cook?

Rice a Roni with pork and pea pods takes 30 minutes to cook.


How Many Servings Does Rice a Roni with pork and pea pods Recipe Make?

Rice a Roni with pork and pea pods makes 8 servings.


What Are The Ingredients For Rice a Roni with pork and pea pods Recipe?

The ingredients for Rice a Roni with pork and pea pods are:

*Rice A Roni, Beef - as packaged, 2.5 serving
Butter, salted, 2 tbsp
*Pork Shoulder (pork butt, picnic roast), 2 cup, diced large with all fat removed
*Snow Peas, fresh, 1 cup
Onions, raw, 1 small
1 cup chicken stock (low sodium)
1-1/2 cup water


How Do I Make Rice a Roni with pork and pea pods?

Here is how you make Rice a Roni with pork and pea pods:

make rice a roni as directed on packageas rice browns, add pork, onions, peas and chicken stock, stir and brown for 5 to 7 minutes before adding 1-1/2 cups waterCover until done, stirring occasionallyServing Size: 8- 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NADS1959.


What's The Nutritional Info For Rice a Roni with pork and pea pods?

The nutritional information for Rice a Roni with pork and pea pods is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 212.1
  • Total Fat: 11.3 g
  • Cholesterol: 39.4 mg
  • Sodium: 433.3 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 10.6 g

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