Dinner

Seasoned Rice is for Dinner.

Seasoned Rice takes 40 minutes to prepare.

Seasoned Rice takes 35 minutes to cook.

Seasoned Rice makes 5 servings.

The ingredients for Seasoned Rice are:

3 T. Olive Oil
1 c. Chopped Celery
1 c. Chopped Onion
1 c. Raw Brown Rice
2 1/4 c. Chicken Broth, Boiling
3 Cloves Garlic
Salt, Pepper, Italian Seasoning, Poultry Seasoning to taste

Here is how you make Seasoned Rice:

Heat olive oil in a large skillet. Sautee celery and onions. Add rice and cook slightly.Add chicken broth, garlic, and seasonings. Bring to a boil. Reduce heat and cover. Cook for 25 minutes. Turn off heat and fluff. Let stand for 5 more minutes.Makes 4 one cup servings.Number of Servings: 5Recipe submitted by SparkPeople user MRSLEVITE.

The nutritional information for Seasoned Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 226.9

• Total Fat: 9.2 g
• Cholesterol: 0.0 mg
• Sodium: 284.5 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 3.1 g
• Protein: 5.0 g

The dietary needs meet for Seasoned Rice is Gluten Free