Dinner

Rotel Spanish Rice (texMex) is for Dinner.

Rotel Spanish Rice (texMex) takes several minutes to prepare.

Rotel Spanish Rice (texMex) takes several minutes to cook.

Rotel Spanish Rice (texMex) makes 6 servings.

The ingredients for Rotel Spanish Rice (texMex) are:

2 tablespoons vegetable oil
1 cup uncooked rice
1/2 cup chopped onion
1/2 cup chopped green bell pepper
2 cloves garlic, minced
1 cup vegetable juice cocktail* (I used 2 tbsp. tomato paste & added 1 cup water)
1 cup chicken broth
1 can (10 oz.) RO*TEL Whole Tomatoes & Green Chilies

Here is how you make Rotel Spanish Rice (texMex):

In a medium saucepan, saut? rice, onion, green pepper and garlic in hot oil until the rice is golden. Stir un remaining ingredients; heat to a boil. Reduce heat and cover; simmer for 30 minutes.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user ADEAL4ME.

The nutritional information for Rotel Spanish Rice (texMex) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 92.2

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 238.5 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 0.9 g
• Protein: 1.9 g

Rotel Spanish Rice (texMex) is Mexican cuisine.