Dinner

Cauliflower Rice Stuffed Peppers is for Dinner.

Cauliflower Rice Stuffed Peppers takes 10 minutes to prepare.

Cauliflower Rice Stuffed Peppers takes 35 minutes to cook.

Cauliflower Rice Stuffed Peppers makes 1 servings.

The ingredients for Cauliflower Rice Stuffed Peppers are:

1 serving 1 Med. Green Bell Pepper
0.75 cup Trader Joes Riced Cauliflower
1 cup Tomato Sauce
4 oz Ground Turkey - 93/7 Honeysuckle White
2 tsp Cheese (Grated) - Parmesan Cheese - Kraft 100%

Here is how you make Cauliflower Rice Stuffed Peppers:

Preheat oven to 375. Brown the turkey meat in a frying pan. Heat the tomato sauce to boiling. Once heated add the ground turkey to the heated tomato sauce. Next add 3/4 cup of the riced cauliflower straight from the bag - do not cook it. Mix all of the ingredients and then spoon into the pepper. Heat for 35 minutes at 375. Remove from oven and then sprinkle with 2 tsp of grated cheese.Serving Size: 1 stuffed pepperNumber of Servings: 1Recipe submitted by SparkPeople user JIM212.

The nutritional information for Cauliflower Rice Stuffed Peppers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 316.2

• Total Fat: 10.7 g
• Cholesterol: 85.0 mg
• Sodium: 1,471.6 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 7.9 g
• Protein: 30.5 g

The dietary needs meet for Cauliflower Rice Stuffed Peppers is Low Carb