Dinner

Slow cook vegetable rice is for Dinner.

Slow cook vegetable rice takes 30 minutes to prepare.

Slow cook vegetable rice takes 60 minutes to cook.

Slow cook vegetable rice makes 8 servings.

The ingredients for Slow cook vegetable rice are:

1/2 cup water
1/2 cup chicken broth
1/4 Chopped: Onion, Green Pepper, Mushrooms, Sweet Potatoes
2 Garlic Cloves

Here is how you make Slow cook vegetable rice:

Simmer on low heat all of the vegetables, water and chicken broth along with the 2 garlic cloves. Add in pre-cooked rice after about 30 minutes on simmer and then continue to simmer for about 15 minutesServing Size: 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WASHBUCKET702.

The nutritional information for Slow cook vegetable rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 169.9

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 39.4 mg
• Total Carbs: 37.1 g
• Dietary Fiber: 1.3 g
• Protein: 3.4 g