The recipe Ricotta Rolatini

Made From Scratch Recipes

Ricotta Rolatini recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Ricotta Rolatini!

Ricotta Rolatini

Ricotta Rolatini Recipe
Ricotta Rolatini

What Course Is Ricotta Rolatini?

Ricotta Rolatini is for Dinner.

How Long Does Ricotta Rolatini Recipe Take To Prepare?

Ricotta Rolatini takes 10 minutes to prepare.

How Long Does Ricotta Rolatini Recipe Take To Cook?

Ricotta Rolatini takes 20 minutes to cook.

How Many Servings Does Ricotta Rolatini Recipe Make?

Ricotta Rolatini makes 6 servings.

What Are The Ingredients For Ricotta Rolatini Recipe?

The ingredients for Ricotta Rolatini are:

6 Lasagna noodles cooked to Al-dente
2 cups Part Skim Milk Ricotta Cheese
Dried Parsley Flakes
Tomato Sauce (Homemade or Store bought)

How Do I Make Ricotta Rolatini?

Here is how you make Ricotta Rolatini:

Bring water to boil in a large pot with a small amount of oil and salt. Add pasta and cook till pasta is Al-dente. Remove pasta carefully to avoid tearing and place on a sheet of waxed paper. Mix Ricotta Cheese with dried parsley flakes. Put 2 Tbsp. of Part Skim Milk Ricotta Cheese onto the Lasagna Noodle and roll the Lasagna Noodle around the cheese. Serve with tomato sauce spooned over pasta and garnish with a sprague of parsley.Servings = 6 or 3 depending upon you appetite.This recipe can be doubled and can be frozen for use as future meals. Number of Servings: 6Recipe submitted by SparkPeople user MEROBACK.

What's The Nutritional Info For Ricotta Rolatini?

The nutritional information for Ricotta Rolatini is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 113.2
  • Total Fat: 6.5 g
  • Cholesterol: 25.4 mg
  • Sodium: 102.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.3 g

What Type Of Cuisine Is Ricotta Rolatini?

Ricotta Rolatini is Italian cuisine.

What Dietary Needs Does Ricotta Rolatini Meet?

The dietary needs meet for Ricotta Rolatini is Vegetarian

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