The recipe Mediterranean Roasted Eggplant

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Mediterranean Roasted Eggplant recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Mediterranean Roasted Eggplant!

Mediterranean Roasted Eggplant

Mediterranean Roasted Eggplant Recipe
Mediterranean Roasted Eggplant

Oven roasted vegetarian sidedish

What Course Is Mediterranean Roasted Eggplant?

Mediterranean Roasted Eggplant is for Dinner.


How Long Does Mediterranean Roasted Eggplant Recipe Take To Prepare?

Mediterranean Roasted Eggplant takes 10 minutes to prepare.


How Long Does Mediterranean Roasted Eggplant Recipe Take To Cook?

Mediterranean Roasted Eggplant takes 40 minutes to cook.


How Many Servings Does Mediterranean Roasted Eggplant Recipe Make?

Mediterranean Roasted Eggplant makes 4 servings.


What Are The Ingredients For Mediterranean Roasted Eggplant Recipe?

The ingredients for Mediterranean Roasted Eggplant are:

Feta Cheese, 4 oz
Eggplant, fresh, 1 eggplant, peeled (yield from 1-1/4
Onions, raw, 1 small
Olive Oil, 4 tbsp
Oregano, ground, 1 tbsp
Garlic, 3 clove


How Do I Make Mediterranean Roasted Eggplant?

Here is how you make Mediterranean Roasted Eggplant:

Peel and cude eggplant, mince garlic, dice onion, add garlic and oregano and toss in olive oil. Cook at 359 degrees for 35-45 minutes until eggplant is browned and the desired tenderness.Serving Size: Makes 4 one-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user KATPRINT7.


What's The Nutritional Info For Mediterranean Roasted Eggplant?

The nutritional information for Mediterranean Roasted Eggplant is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 237.4
  • Total Fat: 19.9 g
  • Cholesterol: 25.2 mg
  • Sodium: 320.9 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.7 g

What Dietary Needs Does Mediterranean Roasted Eggplant Meet?

The dietary needs meet for Mediterranean Roasted Eggplant is Vegetarian


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