Dinner

Roasted Asparagus with Garlic is for Dinner.

Roasted Asparagus with Garlic takes 5 minutes to prepare.

Roasted Asparagus with Garlic takes 16 minutes to cook.

Roasted Asparagus with Garlic makes 4 servings.

The ingredients for Roasted Asparagus with Garlic are:

2 Bunches of fresh asparagus, trimmed

1 tablespoon of extra virgin olive oil

6 cloves of garlic (I use minced garlic in extra virgin olive oil)

1/4 teaspoon of salt

pinch of pepper

1/2 lemon

Here is how you make Roasted Asparagus with Garlic:

In a bowl, toss asparagus with oil and garlic. Arrange asparagus and garlic on a nonstick baking sheet; roast in a preheated 400 oven for 8-10 mins. Turn and roast 5-6 mins longer or until crisp-tender. Remove to serving platter. Sprinklie with salt and pepper. Squeeze lemon over the top.Number of Servings: 4Recipe submitted by SparkPeople user MIKEGINA92.

The nutritional information for Roasted Asparagus with Garlic is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 88.5

• Total Fat: 4.0 g
• Cholesterol: 0.0 mg
• Sodium: 152.7 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 5.2 g
• Protein: 5.3 g