The recipe Quick-Roasted Hoisin Salmon with Sesame Asparagus

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Quick-Roasted Hoisin Salmon with Sesame Asparagus recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Quick-Roasted Hoisin Salmon with Sesame Asparagus!

Quick-Roasted Hoisin Salmon with Sesame Asparagus

Quick-Roasted Hoisin Salmon with Sesame Asparagus Recipe
Quick-Roasted Hoisin Salmon with Sesame Asparagus

What Course Is Quick-Roasted Hoisin Salmon with Sesame Asparagus?

Quick-Roasted Hoisin Salmon with Sesame Asparagus is for Dinner.


How Long Does Quick-Roasted Hoisin Salmon with Sesame Asparagus Recipe Take To Prepare?

Quick-Roasted Hoisin Salmon with Sesame Asparagus takes several minutes to prepare.


How Long Does Quick-Roasted Hoisin Salmon with Sesame Asparagus Recipe Take To Cook?

Quick-Roasted Hoisin Salmon with Sesame Asparagus takes several minutes to cook.


How Many Servings Does Quick-Roasted Hoisin Salmon with Sesame Asparagus Recipe Make?

Quick-Roasted Hoisin Salmon with Sesame Asparagus makes 4 servings.


What Are The Ingredients For Quick-Roasted Hoisin Salmon with Sesame Asparagus Recipe?

The ingredients for Quick-Roasted Hoisin Salmon with Sesame Asparagus are:

From Cooking Pleasures magazine - April/May 2003


How Do I Make Quick-Roasted Hoisin Salmon with Sesame Asparagus?

Here is how you make Quick-Roasted Hoisin Salmon with Sesame Asparagus:

Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LISA.MURPHY.


What's The Nutritional Info For Quick-Roasted Hoisin Salmon with Sesame Asparagus?

The nutritional information for Quick-Roasted Hoisin Salmon with Sesame Asparagus is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 421.6
  • Total Fat: 14.7 g
  • Cholesterol: 97.8 mg
  • Sodium: 1,256.6 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 51.2 g

What Type Of Cuisine Is Quick-Roasted Hoisin Salmon with Sesame Asparagus?

Quick-Roasted Hoisin Salmon with Sesame Asparagus is Asian cuisine.


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