The recipe Roasted Mediterranean Vegetables

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Roasted Mediterranean Vegetables recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Roasted Mediterranean Vegetables!

Roasted Mediterranean Vegetables

Roasted Mediterranean Vegetables Recipe
Roasted Mediterranean Vegetables

What Course Is Roasted Mediterranean Vegetables?

Roasted Mediterranean Vegetables is for Dinner.


How Long Does Roasted Mediterranean Vegetables Recipe Take To Prepare?

Roasted Mediterranean Vegetables takes 8 minutes to prepare.


How Long Does Roasted Mediterranean Vegetables Recipe Take To Cook?

Roasted Mediterranean Vegetables takes 45 minutes to cook.


How Many Servings Does Roasted Mediterranean Vegetables Recipe Make?

Roasted Mediterranean Vegetables makes 1 servings.


What Are The Ingredients For Roasted Mediterranean Vegetables Recipe?

The ingredients for Roasted Mediterranean Vegetables are:

Squash
Eggplant
Onion

Salt & pepper


How Do I Make Roasted Mediterranean Vegetables?

Here is how you make Roasted Mediterranean Vegetables:

Chopped Vegetables into large cubes. Spray pan with Pam olive Oil and sautee adding tablespoons of water as neccessary. Salt and Ppper to taste.Number of Servings: 1Recipe submitted by SparkPeople user SWEX22.


What's The Nutritional Info For Roasted Mediterranean Vegetables?

The nutritional information for Roasted Mediterranean Vegetables is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 234.6
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.2 mg
  • Total Carbs: 53.6 g
  • Dietary Fiber: 18.7 g
  • Protein: 9.8 g

What Dietary Needs Does Roasted Mediterranean Vegetables Meet?

The dietary needs meet for Roasted Mediterranean Vegetables is Vegetarian


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