Dinner

Roasted zucchini and mushrooms is for Dinner.

Roasted zucchini and mushrooms takes 10 minutes to prepare.

Roasted zucchini and mushrooms takes 15 minutes to cook.

Roasted zucchini and mushrooms makes 2 servings.

The ingredients for Roasted zucchini and mushrooms are:

1 small zucchini, chopped
1 cup crimini mushrooms, cut in half (about 10-12 mushrooms, depending on their size)
? tsp dried thyme
2 tsp olive oil
1 tsp lemon juice
salt to taste, optional

Here is how you make Roasted zucchini and mushrooms:

Preheat the oven to 350 degrees F.Chop your vegetables, then put them on a baking sheet or in a roasting pan. Drizzle with olive oil and lemon juice, then add in the dried thyme. Toss everything together and ensure the veggies are well coated.Roast for about 15-20 minutes, until veggies are tender. Serve hot or at room temperature.Serving Size: Serves 2Number of Servings: 2Recipe submitted by SparkPeople user AIMLESSAM.

The nutritional information for Roasted zucchini and mushrooms is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 70.3

• Total Fat: 4.9 g
• Cholesterol: 0.0 mg
• Sodium: 11.7 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 1.6 g
• Protein: 2.4 g

The dietary needs meet for Roasted zucchini and mushrooms is Vegetarian