Dinner

Broiled Salmon is for Dinner.

Broiled Salmon takes several minutes to prepare.

Broiled Salmon takes several minutes to cook.

Broiled Salmon makes 1 servings.

The ingredients for Broiled Salmon are:

6 oz. salmon steak, about 1" thick
1 1/3 tsp. olive oil
1/2 tsp. dried rosemary, or to taste
1/2 tsp. dried tarragon, or to taste
1/2 tsp. dried dill, or to taste
2 c. zucchini, sliced in 1/4" strips
1 medium apple
1 plum

Here is how you make Broiled Salmon:

Preheat broiler. Brush salmon with olive oil and sprinkle with herbs. On a roasting pan or aluminum foil, broil 4-5 minutes per side, depending on thickness, turning once. Meanwhile, steam the zucchini: in a large pot fitted with a steaming basket, bring 1" water to boil. Add zucchini to the basket and steam until crisp-tender, 4 to 6 minutes. Serve apple and plum for dessert.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user SWEET*PETITE.

The nutritional information for Broiled Salmon is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 530.5

• Total Fat: 20.5 g
• Cholesterol: 120.7 mg
• Sodium: 106.0 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 9.7 g
• Protein: 46.3 g