Dinner

Salmon with Wilted Greens is for Dinner.

Salmon with Wilted Greens takes several minutes to prepare.

Salmon with Wilted Greens takes several minutes to cook.

Salmon with Wilted Greens makes 4 servings.

The ingredients for Salmon with Wilted Greens are:

16 ounce salmon steaks
6 Tbsp orange juice
2 Tbsp soy sauce
1 tbsp honey
1 tsp canola oil
1 tsp sesame oil
1/4 tsp ginger
8 cups mixed salad greens
1/2 red pepper, cut in strips
1 orange, peeled and sectioned

Here is how you make Salmon with Wilted Greens:

Combine orange juice, soy sauce, honey, oils, and ginger. Broil fish (spray foil with cooking spray) 3 minutes. Turn and brush with 1 Tbsp of sauce. Broil 3-6 minutes more. Meanwhile heat remaining sauce to boil. Put in pepper strips. Remove from heat. Toss in greens. Serve greens topped with orange slices and salmon.Number of Servings: 4Recipe submitted by SparkPeople user LEGLAND95.

The nutritional information for Salmon with Wilted Greens is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 253.1

• Total Fat: 7.4 g
• Cholesterol: 75.9 mg
• Sodium: 395.7 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 2.5 g
• Protein: 30.8 g