The recipe Salmon "Souffle"
Salmon "Souffle" recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Salmon "Souffle"!
Salmon "Souffle"
- What Course Is Salmon "Souffle"?
- How Long Does Salmon "Souffle" Recipe Take To Prepare?
- How Long Does Salmon "Souffle" Recipe Take To Cook?
- How Many Servings Does Salmon "Souffle" Recipe Make?
- What Are The Ingredients For Salmon "Souffle" Recipe?
- How Do I Make Salmon "Souffle"?
- What's The Nutritional Info For Salmon "Souffle"?
- What Type Of Cuisine Is Salmon "Souffle"?
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What Course Is Salmon "Souffle"?Salmon "Souffle" is for Dinner. How Long Does Salmon "Souffle" Recipe Take To Prepare?Salmon "Souffle" takes several minutes to prepare. How Long Does Salmon "Souffle" Recipe Take To Cook?Salmon "Souffle" takes several minutes to cook. How Many Servings Does Salmon "Souffle" Recipe Make?Salmon "Souffle" makes 6 servings. What Are The Ingredients For Salmon "Souffle" Recipe?The ingredients for Salmon "Souffle" are: 1 cube butter2 stalks celery(finely chopped) 1/2 cup chopped onions (fine) 1 - small (8 oz) sour cream (non fat) 3 cans wild alaskan salmon(6 oz) drained 3 cups crushed corn flakes How Do I Make Salmon "Souffle"?Here is how you make Salmon "Souffle": Saute first three ingredients until clearmix in large bowl all other ingredientsadd sauted ingredients and mix thoroughly andshape into loaf. Place in loaf pan and bake @ 400 degree oven for approx. 1/2 hour untilgolden brownNumber of Servings: 6Recipe submitted by SparkPeople user GRUMPSTER.What's The Nutritional Info For Salmon "Souffle"?The nutritional information for Salmon "Souffle" is:
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