The recipe Sandwich Roll
Sandwich Roll recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Sandwich Roll!
Sandwich Roll
- What Course Is Sandwich Roll?
- How Long Does Sandwich Roll Recipe Take To Prepare?
- How Long Does Sandwich Roll Recipe Take To Cook?
- How Many Servings Does Sandwich Roll Recipe Make?
- What Are The Ingredients For Sandwich Roll Recipe?
- How Do I Make Sandwich Roll?
- What's The Nutritional Info For Sandwich Roll?
- What Type Of Cuisine Is Sandwich Roll?
| Sandwich Roll |
|---|
|
This is my brother's favorite recipe. My boyfriend has added the onions, green peppers, and banana peppers. The beauty of this recipe is that you can pretty much substitute whatever meat/cheese combination you want. We like lots of meat so you could cut the amount in half if you want a smaller roll. What Course Is Sandwich Roll?Sandwich Roll is for Dinner. How Long Does Sandwich Roll Recipe Take To Prepare?Sandwich Roll takes 30 minutes to prepare. How Long Does Sandwich Roll Recipe Take To Cook?Sandwich Roll takes 30 minutes to cook. How Many Servings Does Sandwich Roll Recipe Make?Sandwich Roll makes 8 servings. What Are The Ingredients For Sandwich Roll Recipe?The ingredients for Sandwich Roll are: 2 tsp. olive oil1 small garlic clove 2 loaves frozen bread dough 3 oz. cheddar cheese, shredded 1 lb. cooked turkey 3 oz. mozzarella cheese, shredded 1 medium onion 1 green pepper 1/4 cup banana peppers How Do I Make Sandwich Roll?Here is how you make Sandwich Roll: In a small saucepan heat oil over medium heat; add garlic, onions, and green peppers. Saute until the onions are cooked through. Preheat the oven to 350 degrees. On work surface, press bread dough into a 17"x10" rectangle; using a pastry brush, brush dough with the oil from the onion/green pepper/garlic mixture. Arrange cheddar cheese over dough; top with turkey, then sprinkle with mozzarella cheese. Spread the onion mixture over the top. Firmly press ingredients into the dough. Roll dough up in a jelly roll fashion to enclose filling; pinch the ends to seal and tuck underneath the loaf. Transfer loaf seam side down to a nonstick baking sheet. Using a pastry brush, brush some of the leftover oil from the onion mixture onto the top of the loaf. Bake 30-35 minutes until the bread is golden brown. Cut into 8 slices to serve.Number of Servings: 8Recipe submitted by SparkPeople user MAURYNNA36.What's The Nutritional Info For Sandwich Roll?The nutritional information for Sandwich Roll is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian