The recipe Tangy Apricot Sauce

Made From Scratch Recipes

Tangy Apricot Sauce recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tangy Apricot Sauce!

Tangy Apricot Sauce

Tangy Apricot Sauce Recipe
Tangy Apricot Sauce

Tangy apricot sauce

What Course Is Tangy Apricot Sauce?

Tangy Apricot Sauce is for Dinner.


How Long Does Tangy Apricot Sauce Recipe Take To Prepare?

Tangy Apricot Sauce takes 5 minutes to prepare.


How Long Does Tangy Apricot Sauce Recipe Take To Cook?

Tangy Apricot Sauce takes several minutes to cook.


How Many Servings Does Tangy Apricot Sauce Recipe Make?

Tangy Apricot Sauce makes 6 servings.


What Are The Ingredients For Tangy Apricot Sauce Recipe?

The ingredients for Tangy Apricot Sauce are:

8 tbsp Hellmans Light Mayo
4 tbsp Heinz -Tomato Ketchup (Per 1 tbsp)
1 tsp Lea & Perrins, Worcestershire Sauce
0.25 tsp Paprika
13 tbsp Preserves - Smucker's Apricot Jam
8.35 tbsp Lipton Onion Mushroom Soup & Dip Mix (Dry Mix)


How Do I Make Tangy Apricot Sauce?

Here is how you make Tangy Apricot Sauce:

Mix ingredients in a bowl. Great with chicken or topping for Quinoa Serving Size: Makes 6 Servings Number of Servings: 6Recipe submitted by SparkPeople user SKENNEN.


What's The Nutritional Info For Tangy Apricot Sauce?

The nutritional information for Tangy Apricot Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 197.3
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 849.6 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

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