The recipe Tofu, baked with sesame oil and szechuan sauce
Tofu, baked with sesame oil and szechuan sauce recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Tofu, baked with sesame oil and szechuan sauce!
Tofu, baked with sesame oil and szechuan sauce
- What Course Is Tofu, baked with sesame oil and szechuan sauce?
- How Long Does Tofu, baked with sesame oil and szechuan sauce Recipe Take To Prepare?
- How Long Does Tofu, baked with sesame oil and szechuan sauce Recipe Take To Cook?
- How Many Servings Does Tofu, baked with sesame oil and szechuan sauce Recipe Make?
- What Are The Ingredients For Tofu, baked with sesame oil and szechuan sauce Recipe?
- How Do I Make Tofu, baked with sesame oil and szechuan sauce?
- What's The Nutritional Info For Tofu, baked with sesame oil and szechuan sauce?
- What Type Of Cuisine Is Tofu, baked with sesame oil and szechuan sauce?
- What Dietary Needs Does Tofu, baked with sesame oil and szechuan sauce Meet?
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This is a variation based on Mark Bittman's recipe in How to Cook Anything Vegetarian. This is infinitely variable. The basics are to either slice the tofu or cut into whatever sizes desired and baked for about an hour at 400 degrees. The amount of water and tamari you put into the marinade will make the tofu either drier and chewier or softer and with a sauce that you can put over grains, pasta, or whatever. This version using a full tablespoon of sesame oil makes a rich tasting vegetarian sauce without a lot of calories. What Course Is Tofu, baked with sesame oil and szechuan sauce?Tofu, baked with sesame oil and szechuan sauce is for Dinner. How Long Does Tofu, baked with sesame oil and szechuan sauce Recipe Take To Prepare?Tofu, baked with sesame oil and szechuan sauce takes 10 minutes to prepare. How Long Does Tofu, baked with sesame oil and szechuan sauce Recipe Take To Cook?Tofu, baked with sesame oil and szechuan sauce takes 60 minutes to cook. How Many Servings Does Tofu, baked with sesame oil and szechuan sauce Recipe Make?Tofu, baked with sesame oil and szechuan sauce makes 4 servings. What Are The Ingredients For Tofu, baked with sesame oil and szechuan sauce Recipe?The ingredients for Tofu, baked with sesame oil and szechuan sauce are: 1 block extra firm tofu1 Tablespoon toasted sesame oil 1 Tablespoon San-J Szechuan sauce (marinade) .5 Tablespoon rice vinegar tamari or soysauce to taste water to taste 1 clove garlic, pressed How Do I Make Tofu, baked with sesame oil and szechuan sauce?Here is how you make Tofu, baked with sesame oil and szechuan sauce: Preheat oven to 400 degrees. Cut tofu into any size pieces, as preferred. Combine all other ingredients and stir well. Oil a baking pan and put the tofu in and pour the sauce/marinade over the tofu. Bake for about an hour, tossing or flip the tofu occasionally, at least once halfway during the baking time, so that it bakes evenly on all sides.Number of Servings: 4Recipe submitted by SparkPeople user BALFOURS.What's The Nutritional Info For Tofu, baked with sesame oil and szechuan sauce?The nutritional information for Tofu, baked with sesame oil and szechuan sauce is:
What Dietary Needs Does Tofu, baked with sesame oil and szechuan sauce Meet?The dietary needs meet for Tofu, baked with sesame oil and szechuan sauce is Vegan |
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