Dinner

Jeri's Spicy Beef in red sauce is for Dinner.

Jeri's Spicy Beef in red sauce takes several minutes to prepare.

Jeri's Spicy Beef in red sauce takes several minutes to cook.

Jeri's Spicy Beef in red sauce makes 4 servings.

The ingredients for Jeri's Spicy Beef in red sauce are:

1 lb. round steak
1 medium onion
3 cups tomato sauce
1 cup salsa

Here is how you make Jeri's Spicy Beef in red sauce:

Cut meat into bite size piece, slice onion. Brown in pan with cooking spray. When brown, add tomato sauce and salsa. Let simmer. This goes well on top of brown rice.Number of Servings: 4Recipe submitted by SparkPeople user TEACHINGFORME.

The nutritional information for Jeri's Spicy Beef in red sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 234.6

• Total Fat: 5.1 g
• Cholesterol: 64.6 mg
• Sodium: 1,335.7 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 3.7 g
• Protein: 29.1 g