Dinner

Cheezy Sauce is for Dinner.

Cheezy Sauce takes 5 minutes to prepare.

Cheezy Sauce takes 15 minutes to cook.

Cheezy Sauce makes 6 servings.

The ingredients for Cheezy Sauce are:

2 cups vegetable broth or water
1/4 cup all-purpose flour
3 cloves garlic, minced
pinch of dried thyme
1/4 teaspoon salt
several pinches of freshly ground black pepper
1/8 teaspoon turmeric
3/4 cup nutritional yeast
1 T fresh lemon juice
1 tsp mustard (prepared, not powder)

Here is how you make Cheezy Sauce:

Combine broth and flour, whisk until dissolved.Saute garlic and oil over medium-low heat for about two minutes. Add thyme, salt, pepper and cook for a few seconds. Add the broth, turmeric, and nutritional yeast and turn heat up to medium. Whisk constantly, it should bubble in 3 or 4 minutes. Once the mixture is bubbling and thickening, stril and cook for 2 more minutes. Add the lemon and mustard. Keep warm until read to serve. Makes about three cups. Good as a dip for veggies or nachos, pasta, etc.Number of Servings: 6Recipe submitted by SparkPeople user KELKME.

The nutritional information for Cheezy Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 107.4

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 61.3 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 4.4 g
• Protein: 9.0 g

The dietary needs meet for Cheezy Sauce is Vegan