Dinner

Creamy Mustard Sauce is for Dinner.

Creamy Mustard Sauce takes 10 minutes to prepare.

Creamy Mustard Sauce takes 15 minutes to cook.

Creamy Mustard Sauce makes 8 servings.

The ingredients for Creamy Mustard Sauce are:

2-3 tbsp mustard seeds
salt
pepper
4 tbsp butter
-
onion
2 tb sp butter
-
vermouth or white wine 1/3 cup
chicken broth 1/3 cup
2.5 tbsp dijon mustard
1/3 cup heavy cream -or-
-- 4 tbsp sour cream
-
5 heads endive

Here is how you make Creamy Mustard Sauce:

start with meat of choice, pat in salt pepper and mustard seedbrown in pan with 2 tbsp butteruntil mostly cooked-remove from pan and add onion to drippingssaute for a few minutes- add liquids and mustard-bring to a low simmerif you perfer a thicker sauce use less broth-add meat back in, cook till done,remove meat againplace over riceadd endive to saucecook till wiltedpour sauce over meat and rice Serving Size: makes enough sauce for 4 lg chicken breast or 6 bone less pork chopsNumber of Servings: 8Recipe submitted by SparkPeople user ANUMMY.

The nutritional information for Creamy Mustard Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 184.1

• Total Fat: 12.3 g
• Cholesterol: 30.6 mg
• Sodium: 290.1 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 10.3 g
• Protein: 5.7 g