Dinner

Gnocchis and Sausages in Curry Sauce is for Dinner.

Gnocchis and Sausages in Curry Sauce takes 5 minutes to prepare.

Gnocchis and Sausages in Curry Sauce takes 30 minutes to cook.

Gnocchis and Sausages in Curry Sauce makes 6 servings.

The ingredients for Gnocchis and Sausages in Curry Sauce are:

2 Packages of Gnocchi Martelli
4 Lean Italian Sausages

1 1/2 C Milk 1%
1 tbsp. Cornstarch
1 tbsp. Curry powder
1/3 C Ragu Chunky Gardenstyle Tomato Sauce

1/2 Large Red Bell Pepper - diced

Here is how you make Gnocchis and Sausages in Curry Sauce:

1) In pre-heated oven (350F) cook sausages for 25 min. Set aside and cut. 2) In sauce pan, churn milk with cornstarch at medium heat until it boil. remove from heat and add Curry powder and Tomato sauce. Set aside.3) Prep Gnocchi as instructed on package. 4) In large pan, add everything to the gnocchi and broil for 5 min. Serve warm.Serving Size: 6 large bowlsNumber of Servings: 6Recipe submitted by SparkPeople user JULIABELANGER.

The nutritional information for Gnocchis and Sausages in Curry Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 393.5

• Total Fat: 7.6 g
• Cholesterol: 39.7 mg
• Sodium: 1,114.8 mg
• Total Carbs: 60.6 g
• Dietary Fiber: 2.5 g
• Protein: 19.0 g