Dinner

Creamy Parmesan Garlic Sauce with pasta is for Dinner.

Creamy Parmesan Garlic Sauce with pasta takes several minutes to prepare.

Creamy Parmesan Garlic Sauce with pasta takes 20 minutes to cook.

Creamy Parmesan Garlic Sauce with pasta makes 4 servings.

The ingredients for Creamy Parmesan Garlic Sauce with pasta are:

* Milk, 2%, 1 cup
* Valu Time Spread (margarine), 1 tbsp
* Parmesan Cheese, grated, 1/2 cup
* Garlic, 2 clove minced (either fresh or jarred)
* Salt, to taste
* Pepper, black, to taste
* adobo goya, 1/4 tsp
* Italian Seasoning, 1/2 tsp
* White All-Purpose Flour, 1 tbsp

Here is how you make Creamy Parmesan Garlic Sauce with pasta:

Melt the margarine in a pot. Add the flour and whisk together. Once it's combined, add the milk, garlic, italian seasoning, and adobo seasoning, and stir. Add the parmesan cheese and keep stirring until it is all combined and the cheese is not clumped together. Makes about 4-5 1/4 cup servings.as for pasta, you can use whatever type of pasta and however much you want. i like spaghetti myself.Number of Servings: 4Recipe submitted by SparkPeople user CALIGYPSY6.

The nutritional information for Creamy Parmesan Garlic Sauce with pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 108.3

• Total Fat: 6.5 g
• Cholesterol: 14.8 mg
• Sodium: 408.0 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.1 g
• Protein: 7.5 g