Dinner

Mock Pasta and Red Sauce is for Dinner.

Mock Pasta and Red Sauce takes 5 minutes to prepare.

Mock Pasta and Red Sauce takes 10 minutes to cook.

Mock Pasta and Red Sauce makes 2 servings.

The ingredients for Mock Pasta and Red Sauce are:

1 cup broccoli stems/stalks
1 medium carrot
1 cup red cabbage
1 clove garlic

pinch of salt
1/2 tsp oregano (dried)
1/2 tsp basil (dried)

3/4 cup spaghetti sauce (homemade or from the store)

Here is how you make Mock Pasta and Red Sauce:

1. Julienne the broccoli stems, carrot, and cabbage. Dice the garlic and set it aside.2. Steam vegetables in salted water until softened, ~5 minutes.3. Meanwhile saute garlic in olive oil until fragrant. Add oregano and basil. Drain vegetables; add to garlic and oil. Toss. Add pasta sauce and heat.4. Serve.Serving Size:?makes 2 servings

The nutritional information for Mock Pasta and Red Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 116.4

• Total Fat: 4.4 g
• Cholesterol: 0.0 mg
• Sodium: 482.9 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 4.9 g
• Protein: 4.0 g

The dietary needs meet for Mock Pasta and Red Sauce is Vegan