Dinner

Southwestern Sauce for pasta is for Dinner.

Southwestern Sauce for pasta takes 10 minutes to prepare.

Southwestern Sauce for pasta takes 25 minutes to cook.

Southwestern Sauce for pasta makes 6 servings.

The ingredients for Southwestern Sauce for pasta are:

1/4 cup of red wine vinegar
1 clove of garlic
2 Large tomatoes
1 Large Onion
serrano peppers (I used 5 but anywhere from 1-whatever; 5 is VERY VERY spicy)
2 Tablespoons of Fresh Basil
2 Tablespoons of Fresh Parsley

Here is how you make Southwestern Sauce for pasta:

Heat vinegar until it boils on medium-high heat. Throw in garlic and onions for 3 minutes. Add peppers and tomatoes. Turn heat to low and let it cook 20 minutes. While sauce is cooking, cook the pasta. Add them together after sauce and pasta are done and serve. Makes 6 1/2 cup servings of sauce, pasta not included in nutritional info.Note: Instead of using it in a pasta dish, I cut a green bell pepper in half and filled it with this sauce and then sprinkled some fat-free mozzarella on it It was WONDERFUL!Number of Servings: 6Recipe submitted by SparkPeople user NEWBEGINNINGS19.

The nutritional information for Southwestern Sauce for pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 26.6

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 6.7 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.4 g
• Protein: 1.0 g

The dietary needs meet for Southwestern Sauce for pasta is Low Fat