Dinner

Troy's Hot Peanut Thai Sauce is for Dinner.

Troy's Hot Peanut Thai Sauce takes 5 minutes to prepare.

Troy's Hot Peanut Thai Sauce takes 10 minutes to cook.

Troy's Hot Peanut Thai Sauce makes 2 servings.

The ingredients for Troy's Hot Peanut Thai Sauce are:

- Hot Peanut Butter, 3 tbsp (or reg.smooth peanut butter and add cayenne pepper and/or chili flakes to taste)
- Soy Sauce, 2 tbsp
- Agave Nectar, Organic Blue Agave, Light, 2 tbsp
- Virgin Avocado Oil, 1 tbsp (or olive oil)
- Red Onion, 0.25 cup, chopped
- Green Bell Pepper, 0.5 pepper, chopped
- Spaghetti/Marinara Sauce (tomato sauce), 0.5 cup

Here is how you make Troy's Hot Peanut Thai Sauce:

Chop onion and green pepper. Heat avocado oil (or olive oil) in frying pan. Add onion and stir for about a minute. Add green pepper. Mix tomato sauce, soy sauce, and agave nectar and add to frying pan. Once heated, add peanut butter and mix together. Serve immediately. Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user TROY88.

The nutritional information for Troy's Hot Peanut Thai Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 254.1

• Total Fat: 19.5 g
• Cholesterol: 0.0 mg
• Sodium: 1,414.4 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 3.6 g
• Protein: 8.6 g

The dietary needs meet for Troy's Hot Peanut Thai Sauce is Vegetarian