Dinner

Gnocchi with Roasted Red Pepper Sauce is for Dinner.

Gnocchi with Roasted Red Pepper Sauce takes several minutes to prepare.

Gnocchi with Roasted Red Pepper Sauce takes several minutes to cook.

Gnocchi with Roasted Red Pepper Sauce makes 4 servings.

The ingredients for Gnocchi with Roasted Red Pepper Sauce are:

16 oz package of gnocchi
12 oz jar of roasted red bell peppers drained
2 TB olive oil
3 garlic cloves
1 to 2 ts lemon juice
1/4 c basil chopped

Here is how you make Gnocchi with Roasted Red Pepper Sauce:

In a large stock pot boil water with salt and cook gnocchi according to directions.Meanwhile, in a food processor or blender, process the bell pepper, oil, garlic, lemon juice, salt, and black pepper until pureed. Set aside.While the gnocchi is draining transfer the bell pepper mix to the stockpot and bring to simmer. Add gnocchi and mix until combined well. ENJOY!Serving Size: Makes four servingsNumber of Servings: 4Recipe submitted by SparkPeople user ERIKAVO.

The nutritional information for Gnocchi with Roasted Red Pepper Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 220.8

• Total Fat: 7.5 g
• Cholesterol: 0.0 mg
• Sodium: 645.5 mg
• Total Carbs: 39.6 g
• Dietary Fiber: 2.4 g
• Protein: 3.2 g