The recipe Cucumber-Dill Sauce for Salmon or Crab Cakes
Cucumber-Dill Sauce for Salmon or Crab Cakes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Cucumber-Dill Sauce for Salmon or Crab Cakes!
Cucumber-Dill Sauce for Salmon or Crab Cakes
- What Course Is Cucumber-Dill Sauce for Salmon or Crab Cakes?
- How Long Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Take To Prepare?
- How Long Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Take To Cook?
- How Many Servings Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Make?
- What Are The Ingredients For Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe?
- How Do I Make Cucumber-Dill Sauce for Salmon or Crab Cakes?
- What's The Nutritional Info For Cucumber-Dill Sauce for Salmon or Crab Cakes?
- What Type Of Cuisine Is Cucumber-Dill Sauce for Salmon or Crab Cakes?
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The crisp coolness of cucumber and the bite of fresh dill make a refreshing summer sauce for salmon, Crab or Zucchini cakes. What Course Is Cucumber-Dill Sauce for Salmon or Crab Cakes?Cucumber-Dill Sauce for Salmon or Crab Cakes is for Dinner. How Long Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Take To Prepare?Cucumber-Dill Sauce for Salmon or Crab Cakes takes several minutes to prepare. How Long Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Take To Cook?Cucumber-Dill Sauce for Salmon or Crab Cakes takes several minutes to cook. How Many Servings Does Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe Make?Cucumber-Dill Sauce for Salmon or Crab Cakes makes 4 servings. What Are The Ingredients For Cucumber-Dill Sauce for Salmon or Crab Cakes Recipe?The ingredients for Cucumber-Dill Sauce for Salmon or Crab Cakes are: 1 small cucumber(s), peeled, seeded and chopped (about 3/4 cup)1 small uncooked shallot(s), peeled and finely chopped 2 Tbsp. dill, fresh 3/4 cup(s) fat free sour cream 1/4 tsp garlic salt How Do I Make Cucumber-Dill Sauce for Salmon or Crab Cakes?Here is how you make Cucumber-Dill Sauce for Salmon or Crab Cakes: Combine first 4 ingredients in a small serving bowl; stir in garlic salt. Cover and chill until ready to serve. Yield: 4 servings (serving size: 1/3 cup sauce). Serving Size: 1/3 cupNumber of Servings: 4Recipe submitted by SparkPeople user PNICOLET1.What's The Nutritional Info For Cucumber-Dill Sauce for Salmon or Crab Cakes?The nutritional information for Cucumber-Dill Sauce for Salmon or Crab Cakes is:
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