Dinner

Spinach lasagna, dry sauce packet is for Dinner.

Spinach lasagna, dry sauce packet takes 15 minutes to prepare.

Spinach lasagna, dry sauce packet takes 60 minutes to cook.

Spinach lasagna, dry sauce packet makes 8 servings.

The ingredients for Spinach lasagna, dry sauce packet are:

Cottage Cheese 15 oz.
1 package spaghetti sauce mix
1 8 oz can tomato sauce
1 6 oz can tomato paste
1 3/4 cups cold water
2 eggs
1/2 tsp salt
1 10 oz package frozen chopped spinach, thawed and drained
1/2 cup grate parmesan cheese (divided)
1/2 pound sliced mozzarella cheese
1/2 pound uncooked lasagne noodles

Here is how you make Spinach lasagna, dry sauce packet:

Empty Spaghetti sauce mix into saucepan; add tomato paste, tomato sauce and water. Heat stirring, until well blended. Remove from heat. Beat eggs in a large bowl and add cottage cheese, spincach , salt and 1/4 cup Parmesan cheese. Lightly greast bottom of a 13 x 9 x 2 inch baking dish; cover with a little sauce. Layer noodles, half of the cheese-spincach mixture, half the mozzarella cheese and half the tomato sauce. Repeat layers. Sprinkle with 1/4 cup Parmesan cheese. Cover dish with a lightly greased sheet of aluminum foil and bake in a preheated oved at 350 degrees farenheit for 60 minutes or until noodles are tender. Let stand 10 minutes before cutting in squares and serving. Serving Size: 8 piecesNumber of Servings: 8Recipe submitted by SparkPeople user BIGCHUCKLES44.

The nutritional information for Spinach lasagna, dry sauce packet is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 350.9

• Total Fat: 6.3 g
• Cholesterol: 66.0 mg
• Sodium: 920.4 mg
• Total Carbs: 54.3 g
• Dietary Fiber: 7.6 g
• Protein: 22.6 g

Spinach lasagna, dry sauce packet is Italian cuisine.

The dietary needs meet for Spinach lasagna, dry sauce packet is Vegetarian