The recipe Spinach Stuffed Shells with Meat Sauce
Spinach Stuffed Shells with Meat Sauce recipe is a Italian Dinner meal that takes 50 minutes to make. If you enjoy Italian for Dinner, you will like Spinach Stuffed Shells with Meat Sauce!
Spinach Stuffed Shells with Meat Sauce
- What Course Is Spinach Stuffed Shells with Meat Sauce?
- How Long Does Spinach Stuffed Shells with Meat Sauce Recipe Take To Prepare?
- How Long Does Spinach Stuffed Shells with Meat Sauce Recipe Take To Cook?
- How Many Servings Does Spinach Stuffed Shells with Meat Sauce Recipe Make?
- What Are The Ingredients For Spinach Stuffed Shells with Meat Sauce Recipe?
- How Do I Make Spinach Stuffed Shells with Meat Sauce?
- What's The Nutritional Info For Spinach Stuffed Shells with Meat Sauce?
- What Type Of Cuisine Is Spinach Stuffed Shells with Meat Sauce?
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Jumbo pasta shells stuffed with ricotta, mozzarella and spinach topped with a turkey meat sauce. What Course Is Spinach Stuffed Shells with Meat Sauce?Spinach Stuffed Shells with Meat Sauce is for Dinner. How Long Does Spinach Stuffed Shells with Meat Sauce Recipe Take To Prepare?Spinach Stuffed Shells with Meat Sauce takes 20 minutes to prepare. How Long Does Spinach Stuffed Shells with Meat Sauce Recipe Take To Cook?Spinach Stuffed Shells with Meat Sauce takes 50 minutes to cook. How Many Servings Does Spinach Stuffed Shells with Meat Sauce Recipe Make?Spinach Stuffed Shells with Meat Sauce makes 9 servings. What Are The Ingredients For Spinach Stuffed Shells with Meat Sauce Recipe?The ingredients for Spinach Stuffed Shells with Meat Sauce are: 27 (9 oz) Barilla Jumbo Shells1 cup onion, finely chopped 2 garlic cloves, chopped 1 tsp olive oil 1 lb 99% lean ground turkey 32 oz crushed tomatoes (I used Tuttorosso) 1 tbsp chopped fresh basil salt and pepper 2 cups part skim ricotta cheese 8 oz reduced fat mozzarella cheese, shredded 1 egg 16 oz package frozen spinach, thawed and squeezed well 1/4 cup Parmigiano Reggiano How Do I Make Spinach Stuffed Shells with Meat Sauce?Here is how you make Spinach Stuffed Shells with Meat Sauce: Boil water and cook shells according to package directions, make sure to make them al dente.Meanwhile, saute onions and garlic in oil. Add turkey and salt and brown until cooked, breaking up in small pieces. Add tomatoes, salt, pepper and basil, then simmer on low, covered, about 15 minutes.Preheat oven to 375?.In a large bowl, mix together ricotta, egg, spinach, mozzarella, and parmesan.Once shells are cooked and cool, fill each shell with (about 2 heaping tbsp) cheese mixture and place on a large baking dish, or two smaller dishes, covering the bottom of the dish with a little sauce. Top shells with half of the sauce, cover with foil and bake 40 minutes; uncover foil and bake 5 more minutes.Serve with additional sauce on top.Serving Size: 3 Stuffed Shells makes 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user STONEANGEL87.What's The Nutritional Info For Spinach Stuffed Shells with Meat Sauce?The nutritional information for Spinach Stuffed Shells with Meat Sauce is:
What Type Of Cuisine Is Spinach Stuffed Shells with Meat Sauce?Spinach Stuffed Shells with Meat Sauce is Italian cuisine. |
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