Dinner

Sweet and Spicy Peanut Sauce Stir Fry is for Dinner.

Sweet and Spicy Peanut Sauce Stir Fry takes 20 minutes to prepare.

Sweet and Spicy Peanut Sauce Stir Fry takes 20 minutes to cook.

Sweet and Spicy Peanut Sauce Stir Fry makes 5 servings.

The ingredients for Sweet and Spicy Peanut Sauce Stir Fry are:

1 can (14 oz) lite coconut milk
1 tbsp reduced sodium soy sauce
1 tbsp fish sauce
1/2 tsp crushed red pepper flakes
1 tbsp diced garlic
1/2 cup peanut butter

1 cup chopped broccoli
1 cup diced red pepper
1/2 cup diced Vidalia onion

1 lb boneless center cut pork chops

Here is how you make Sweet and Spicy Peanut Sauce Stir Fry:

Sauce: 1. Add coconut milk and peanut butter to saucepan and simmer over medium heat. Add remaining sauce ingredients (soy sauce, fish sauce, crushed red pepper flakes, and garlic). Stir until smooth. Note: more crushed red pepper can be used according to the spiciness you desire.2. Heat until bubbly. Set aside. Sauce can be refrigerated or frozen for future use.Pork:1. Spray grill surface with olive oil. Season chops with salt and pepper.2. Grill until cooked through. Cut chops into 0.5-1" cubes and set aside. Veggies:1. Add veggies to wok or pan and spray with olive oil.2. Saute until tender. Combine sauce, pork, and veggies in wok or pan. Stir until well mixed. Serve over rice, pasta, or another grain of choice.

The nutritional information for Sweet and Spicy Peanut Sauce Stir Fry is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 364.6

• Total Fat: 21.7 g
• Cholesterol: 52.0 mg
• Sodium: 668.5 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 2.8 g
• Protein: 26.3 g

Sweet and Spicy Peanut Sauce Stir Fry is Asian cuisine.