Dinner

Bowties with Sausage is for Dinner.

Bowties with Sausage takes 5 minutes to prepare.

Bowties with Sausage takes 20 minutes to cook.

Bowties with Sausage makes 4 servings.

The ingredients for Bowties with Sausage are:

4 cups dried large bowties (farfalle) or 3 cups dried medium shell macaroni (8 oz)
12 oz uncooked spicy italian sausage links
2 medium sweet red bell peppers cut into 3/4" pieces
1/2 c. vegetable broth or beef broth. (i used chicken broth and it turned out just fine, and probably less sodium)
1/4 tsp. corse ground black pepper
1/4 cup snipped fresh parsley (optional)

Here is how you make Bowties with Sausage:

Start to finish this takes under 30 mins!Cook pasta according to box directions. Drain; return pasta to saucepan. cover and keep warm.Meanwhile, cut sausage into 1 inch pieces. In a Large skillet cook sausage and sweet peppers over medium-high heat until sausage is browned. drain off fat.stir the broth and black pepper into skillet. bring to boiling; reduce heat. Simmer, uncovered for 5 minutes. Remove from Heat. Pour over pasta; add parsley. Toss gently to coat. transfer to a warm serving dish.My kids LOVE this recipe! I hope you do too!Number of Servings: 4Recipe submitted by SparkPeople user 100MILLBUTRFLYS.

The nutritional information for Bowties with Sausage is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 389.2

• Total Fat: 8.5 g
• Cholesterol: 17.3 mg
• Sodium: 290.6 mg
• Total Carbs: 63.3 g
• Dietary Fiber: 3.1 g
• Protein: 13.8 g