The recipe Rumbamel's Smoked Sausage Kraut and Apples(crockpot)
Rumbamel's Smoked Sausage Kraut and Apples(crockpot) recipe is a German Dinner meal that takes 240 minutes to make. If you enjoy German for Dinner, you will like Rumbamel's Smoked Sausage Kraut and Apples(crockpot)!
Rumbamel's Smoked Sausage Kraut and Apples(crockpot)
- What Course Is Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?
- How Long Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Take To Prepare?
- How Long Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Take To Cook?
- How Many Servings Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Make?
- What Are The Ingredients For Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe?
- How Do I Make Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?
- What's The Nutritional Info For Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?
- What Type Of Cuisine Is Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?
| Rumbamel's Smoked Sausage Kraut and Apples(crockpot) |
|---|
|
I found this in a Taste of Home magazine and used turkey sausage and less brown sugar. It's really tasty! I think some sliced potatoes would be good with it, too. (not in the nutritional info) What Course Is Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?Rumbamel's Smoked Sausage Kraut and Apples(crockpot) is for Dinner. How Long Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Take To Prepare?Rumbamel's Smoked Sausage Kraut and Apples(crockpot) takes 7 minutes to prepare. How Long Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Take To Cook?Rumbamel's Smoked Sausage Kraut and Apples(crockpot) takes 240 minutes to cook. How Many Servings Does Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe Make?Rumbamel's Smoked Sausage Kraut and Apples(crockpot) makes 5 servings. What Are The Ingredients For Rumbamel's Smoked Sausage Kraut and Apples(crockpot) Recipe?The ingredients for Rumbamel's Smoked Sausage Kraut and Apples(crockpot) are: -1 package (14 oz) Hillshire Farms Turkey smoked sausage-1 can 14.5 oz saurkraut, rinsed and drained well -3 medium apples, cored and sliced into 8 slices -1/4 C packed brown sugar -1/8 t black pepper -3/4 C unsweetened applejuice How Do I Make Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?Here is how you make Rumbamel's Smoked Sausage Kraut and Apples(crockpot): --Put 1/2 of the kraut in the bottom of the crockpot, then top with the sausage and apples. Sprinkle the brown sugar and pepper on as well. Top with the other half of the kraut and then pour the apple juice over everything. Cover and cook on low for about 4 hours or until the apples are tender.--Makes 5 servings of 1 C each.--Enjoy!!Number of Servings: 5Recipe submitted by SparkPeople user RUMBAMEL.What's The Nutritional Info For Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?The nutritional information for Rumbamel's Smoked Sausage Kraut and Apples(crockpot) is:
What Type Of Cuisine Is Rumbamel's Smoked Sausage Kraut and Apples(crockpot)?Rumbamel's Smoked Sausage Kraut and Apples(crockpot) is German cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian