The recipe Italian Sausage and Garlic Noodles

Made From Scratch Recipes

Italian Sausage and Garlic Noodles recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Italian Sausage and Garlic Noodles!

Italian Sausage and Garlic Noodles

Italian Sausage and Garlic Noodles Recipe
Italian Sausage and Garlic Noodles

Sweet italian sausage is cooked in diced tomatoes and served over very garlicy noodles. Heaven!

What Course Is Italian Sausage and Garlic Noodles?

Italian Sausage and Garlic Noodles is for Dinner.


How Long Does Italian Sausage and Garlic Noodles Recipe Take To Prepare?

Italian Sausage and Garlic Noodles takes 2 minutes to prepare.


How Long Does Italian Sausage and Garlic Noodles Recipe Take To Cook?

Italian Sausage and Garlic Noodles takes 15 minutes to cook.


How Many Servings Does Italian Sausage and Garlic Noodles Recipe Make?

Italian Sausage and Garlic Noodles makes 6 servings.


What Are The Ingredients For Italian Sausage and Garlic Noodles Recipe?

The ingredients for Italian Sausage and Garlic Noodles are:

5 Sweet Italian Sausages
8 oz egg noodles
1 can petite diced tomatoes
1/4 cup butter
1/4 cup minced garlic
salt and pepper to taste


How Do I Make Italian Sausage and Garlic Noodles?

Here is how you make Italian Sausage and Garlic Noodles:

cook egg noodle according to package directions. drain. stir in butter and garlic. Salt and pepper to taste.Cut sausages in half length wise and then into 1/2 inch pieces. brown in skillet. add tomatoes just a few minutes before sausage is cooked through. finish cooking sausage in tomatoes letting 1/2 of the liquid evaporate. Add salt and pepper to taste. serve sausage and tomatoes over garlic noodles.Serving Size:?6 even portionsNumber of Servings: 6Recipe submitted by SparkPeople user LITTLE_BITES.


What's The Nutritional Info For Italian Sausage and Garlic Noodles?

The nutritional information for Italian Sausage and Garlic Noodles is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 462.6
  • Total Fat: 27.6 g
  • Cholesterol: 106.4 mg
  • Sodium: 821.7 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 18.9 g

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