The recipe Spicy Hot Italian Sausage Ragu
Spicy Hot Italian Sausage Ragu recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Spicy Hot Italian Sausage Ragu!
Spicy Hot Italian Sausage Ragu
- What Course Is Spicy Hot Italian Sausage Ragu?
- How Long Does Spicy Hot Italian Sausage Ragu Recipe Take To Prepare?
- How Long Does Spicy Hot Italian Sausage Ragu Recipe Take To Cook?
- How Many Servings Does Spicy Hot Italian Sausage Ragu Recipe Make?
- What Are The Ingredients For Spicy Hot Italian Sausage Ragu Recipe?
- How Do I Make Spicy Hot Italian Sausage Ragu?
- What's The Nutritional Info For Spicy Hot Italian Sausage Ragu?
- What Type Of Cuisine Is Spicy Hot Italian Sausage Ragu?
Spicy Hot Italian Sausage Ragu |
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this recipe is vegetable rich and they are nearly impossible to detect - I originally developed this recipe for stuffed manicotti and it works well for that purpose but because this recipe cooks up quickly and can be made ahead, it is a good weeknight dinner option.I don't normally use low fat parmesan cheese or turkey or chicken italian sausage, but calorie count and fat grams would be lower if these ingredients were used. What Course Is Spicy Hot Italian Sausage Ragu?Spicy Hot Italian Sausage Ragu is for Dinner. How Long Does Spicy Hot Italian Sausage Ragu Recipe Take To Prepare?Spicy Hot Italian Sausage Ragu takes 30 minutes to prepare. How Long Does Spicy Hot Italian Sausage Ragu Recipe Take To Cook?Spicy Hot Italian Sausage Ragu takes 20 minutes to cook. How Many Servings Does Spicy Hot Italian Sausage Ragu Recipe Make?Spicy Hot Italian Sausage Ragu makes 12 servings. What Are The Ingredients For Spicy Hot Italian Sausage Ragu Recipe?The ingredients for Spicy Hot Italian Sausage Ragu are: Big Y Hot Italian Sausage - 7 links - casing removedMushrooms, 8 oz - chopped very fine Carrots, raw, 2 large - chopped very fine celery, raw, 2 stalk, large- chopped very fine Onions, raw, 2 medium - chopped very fine Sweet Red Pepper 1/2 large - chopped very fine Shallots, 3 tbsp chopped very fine Garlic, 6 clove - chopped very fine Parmesan Cheese, grated, 1/2 cup White Wine, good qualify - 8 fl oz (I use Pinot Grigio) Fat free half and half, 1/2 cup Tomato Paste, 1/2 can Basil, 1 tbsp or to taste Oregano, ground, 2 tsp Pepper, red or cayenne, .1/2 tsp or to taste Pepper, black, 1 tsp or to taste 3 whole bay leaves How Do I Make Spicy Hot Italian Sausage Ragu?Here is how you make Spicy Hot Italian Sausage Ragu: heat olive oil in large frying panchop all vegetables in a food chopper or food processor until fine and about the consistency of small grains of rice- don't worry if the veggies seem small -add to heated olive oilcook until translucent/soft while vegetables are cooking add spices and bay leafwhen vegetables are soft, push to side of pan crumble sausage as small as possible and add to pan cook sausage until nearly done continuing to break up sausge into small bits turn heat to highcarefully pour in white wine and cook until on high unitl alcohol is cooked awayreduce heat to medium low add parmensan cheese, tomato paste and stir welladd half and half and stir well againsimmer on low stirring often for about 4-5 minutesServe on sturdy pasta such as linguine or penneCan also be used as a stuffing for manicotti or shells Calorie count does not include pasta Makes 6 cups of sauce - I think that a 1/2 cup is a generous serving. tastes even better second day.Serving Size: 12 one half cup servings Number of Servings: 12Recipe submitted by SparkPeople user ROELRERO.What's The Nutritional Info For Spicy Hot Italian Sausage Ragu?The nutritional information for Spicy Hot Italian Sausage Ragu is:
What Type Of Cuisine Is Spicy Hot Italian Sausage Ragu?Spicy Hot Italian Sausage Ragu is Italian cuisine. |
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